Description
Bacillus cereus Agar Base (Mossel) is a selective medium for detecting, isolating and enumerating Bacillus cereus in food samples.
The base is prepared with the supplements specified in the PDF. Presumptive colonies are evaluated using the characteristic reactions and confirmation steps described in the referenced methods.
The document cites ISO 7932, ISO 21871 and the FDA Bacteriological Analytical Manual.



