Description
China-Blue Lactose Agar is a differential medium for examining bacteria associated with milk and dairy products.
Lactose and the China-blue indicator system differentiate organisms according to lactose fermentation. The medium supports recognition of colonies through the colour reactions described in the PDF.
Samples or cultures are inoculated onto the prepared plates and incubated under the stated conditions before characteristic colonies are interpreted. The document does not provide a numbered formal method reference.
